CHICKEN

Chicken carcasses ¦ Single fillet with sirloin ¦ Double fillet with sirloni ¦ Three-part wing ….
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TURKEY

Turkey carcasses ¦ Single fillet with sirloin ¦ Double fillet with sirloni ¦ Three-part wing ….
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DUCK AND GOOSE

Duck or goose carcasse ¦ Single fillet with sirloin ¦ Double fillet with sirloni ¦ Three-part wing ….
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BEEF

Ribs ¦ Aorta ¦ Entrecote ¦ Bavette….
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PORK

Becon ¦ Tenderloin ¦ Ribis ¦ ….
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